D.I.Y. Eat – Scrumptious Delight
Make a quick & healthy fall snack your dog will adore
By The Healthy Dog Cookbook: 50 Nutritious and Delicious recipes Your Dog Will Love.
The addition of peaches gives the sweetness dogs enjoy, and nongluten products are used to help with allergies.
Recipe
Preparation Time: 10 minutes
Makes: 7 1-cup servings

• 3 lb/1.3 kg ground lamb or in chunks
• 3 eggs
• 1/2 cup (2 oz/55 g) fresh peas, shelled
• 1 cup (6 oz/175 g) brown rice
• 1 cup (about 8 oz/225 g) canned peach slices in natural juice

1. Saute the meat in a lightly sprayed pan over medium heat for about 15 minutes until no longer pink and the meat juices run clear. Let cool.
2. Meanwhile, cook the rice according to package instructions.
3. Cook the eggs in a saute pan over medium heat for about 5 minutes, stirring gently until the eggs are firm.
4. Mix the lamb with the scrambled eggs and let cool.
5. Mix together the peas, rice and peaches, then stir in the meat and egg mixture.

Vet's View:
Dogs prone to diarrhea may have a gluten intolerance, so try this gluten-free recipe to see if it helps.
Portion Size:
For small dogs, 5/8 cup; medium dogs, 11/4 cups; large dogs, 21/2 cups. Feed twice a day.
Calcium:
Add 400 mg calcium per 1-cup serving (600 mg if using bone meal).
Nutritional Information – Per 1-Cup Serving
Calories – 446
Protein – 35 g
Carbohydrates – 12 g
Dietary fiber – 0.8 g
Fat – 28 g
 
Modern Dog Magazine- http://www.moderndogmagazine.com/articles/diy-eat-scrumptious-delight/4516